tag:blogger.com,1999:blog-4783686265399505970.post743379552678287718..comments2023-10-18T09:02:40.827-04:00Comments on Insanity now, serenity later: Cured SalmonOokamikunhttp://www.blogger.com/profile/01145237927656807738noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-4783686265399505970.post-30577074176755311512012-05-11T08:29:53.780-04:002012-05-11T08:29:53.780-04:00Weird, never made it in a crockpot.Weird, never made it in a crockpot.Ookamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-22818142867379444812012-05-11T02:19:15.305-04:002012-05-11T02:19:15.305-04:00Meant to say was NOT just right and why it needed ...Meant to say was NOT just right and why it needed tweakingSubWifehttps://www.blogger.com/profile/10130118656023678187noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-32194893993303081462012-05-11T02:18:31.351-04:002012-05-11T02:18:31.351-04:00Made your soup again (was looking for lox recipe a...Made your soup again (was looking for lox recipe and decided to give this soup a try). This time I made it in crockpot and it was delicious! Don't know what exactly was just right last time, maybe the lack of crock pot, but this time it was awesome! Thank you!!!SubWifehttps://www.blogger.com/profile/10130118656023678187noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-9093624708830470462008-06-04T12:19:00.000-04:002008-06-04T12:19:00.000-04:00Jew welcome :-DJew welcome :-DOokamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-71743747393466134342008-06-04T12:10:00.000-04:002008-06-04T12:10:00.000-04:00Moshe, Leah and Shlomik are among the most hospita...Moshe, Leah and Shlomik are among the most hospitable hosts I've had a pleasure spending shabbos seudos by. Thank you :) AlanAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-90200413015649558592008-06-04T12:06:00.000-04:002008-06-04T12:06:00.000-04:00Best salmon prices around me in Midwood are $5.49-...Best salmon prices around me in Midwood are $5.49-$.99 per lb in Paperific (Coney Island between J & K). AlanAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-32044023477357027702008-06-02T08:03:00.000-04:002008-06-02T08:03:00.000-04:00We eat that soup for like half a week. We use the...We eat that soup for like half a week. We use the 3.99/lb meat from Glatt Mart.Ookamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-17188723734923262282008-06-02T01:23:00.000-04:002008-06-02T01:23:00.000-04:00awesome salmon lox recipe! came out really good a...awesome salmon lox recipe! came out really good and fast. The soup was also very good, but needs a bit of tweaking here and there to make it "ours." Thanks a lot!SubWifehttps://www.blogger.com/profile/10130118656023678187noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-46419942664306774342008-05-25T16:52:00.000-04:002008-05-25T16:52:00.000-04:00I don't buy lox so no idea.The taste also depends ...I don't buy lox so no idea.<BR/>The taste also depends on the spices you use.<BR/>Also, to make to make it resemble commercial lox, use at least a 2lb weight.Ookamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-45089422805009387982008-05-25T16:46:00.000-04:002008-05-25T16:46:00.000-04:00looks good, but does it taste like nova or belly l...looks good, but does it taste like nova or belly lox? (i only eat the latter)Lion of Zionhttps://www.blogger.com/profile/10342299133387602141noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-49217012482850740252008-05-24T23:51:00.000-04:002008-05-24T23:51:00.000-04:00FacebookFacebookOokamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-89616635395489432292008-05-24T23:43:00.000-04:002008-05-24T23:43:00.000-04:00thank you for the prompt reply! I will definitely...thank you for the prompt reply! I will definitely keep you posted. btw, what is FB?SubWifehttps://www.blogger.com/profile/10130118656023678187noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-37769722805420979572008-05-24T22:11:00.000-04:002008-05-24T22:11:00.000-04:00Here's my wife's message from FB:2lbs beef bones o...Here's my wife's message from FB:<BR/><BR/><I><BR/>2lbs beef bones or 1 lb bones and 1 lb flanken<BR/>2 qt water<BR/>1 onion, whole<BR/>3 carrots, sliced<BR/>2 stalks celery, sliced<BR/>2 to 3 potatoes, cubed<BR/>3 tablespoons tomato paste<BR/>1 to 2 tablespoons curry powder<BR/>1 bunch parsley<BR/>1/2 teaspoon salt<BR/>1/4 teaspoon cumin (optional)<BR/><BR/>Place bones and water in a 6-quart pot and bring to boil. Skim residue from top and discard. Add remaining ingredients. Simmer 2 1/2 hours.<BR/><BR/>Now for the changes. I use a bigger pot so I use about 3 pounds of meat and more water. The meat could be anything, althouth I end using lamb most often. I still use 3 carrots, but more potatoes. Also, I use a 28oz can of crushed tomatoes with basil. I leave out the celery, and use indian curry (3 tablespoons) and ground cumin (1/4 teaspoon *2). I also add twice the amount of salt than in the original recipe. Once the meat and the water boil, I add the vegetables, crushed tomatoes, spices, salt and sliced parsley on top. I then bring it to boil again and then simmer it on a small flame for 2 1/2 hours.<BR/>Some amounts depend on the size of the pot, so you will see how much to use. I hope that it comes out to your liking. Let me know how it comes out.</I>Ookamikunhttps://www.blogger.com/profile/01145237927656807738noreply@blogger.comtag:blogger.com,1999:blog-4783686265399505970.post-63748537074627195362008-05-23T19:19:00.000-04:002008-05-23T19:19:00.000-04:00thanks, will surely try it. Funny though, i went ...thanks, will surely try it. Funny though, i went on your blog to ask for the recipe of yemenite soup, and found a recipe for lox! anyway, the recipe I tried sucked, so do you mind sharing? Shabbat shalom!SubWifehttps://www.blogger.com/profile/10130118656023678187noreply@blogger.com